Recently named senior vice president and manager of U.S. Foods, Amanda Sourry has held several positions within the Unilever organization. Here is a brief look at her tenure with the company.

Current role: Senior vice president/general manager Foods U.S.
2004 - 2007: Unilever U.S. – vice president/general manager Meal Solutions & New Vitality
1992 - 2004: Unilever U.S. – multiple marketing roles including marketing director, director New Business Development (both Health & Wellness and Frozen), vice president Knorr World
1989 - 1992: Unilever Belgium – marketing manager – Spreads
1985 - 1989: Unilever U.K. – brand management - Spreads