Food Safety

Liquid-Stable Food Safety Test

 3M Food Safety, Minneapolis, released the 3M Clean-Trace Water – Total ATP test swab, now available in a liquid-stable formulation for improved temperature3M Clean Trace Water stability and test result accuracy.

The aqueous test is designed to rapidly assess standards of hygiene, equipment sanitation processes and the efficiency of clean-in-place procedures by detecting the presence of microbial contamination and/or product residues. It gives an objective indication of the cleanliness of water samples in seconds. By working in real time, food and beverage producers can test their rinse waters after each CIP cycle and re-clean efficiently if ‘fail’ results are observed.

The swab tip contains sample collection rings, which are coated with a unique agent aiding in the efficient collection and processing of a sample. Once the swab is activated, the results are measured by the 3M Clean-Trace NG Luminometer in Relative Light Units (RLU).

The new 3M Clean-Trace Water Plus – Total ATP test swab also provides food and beverage producers the flexibility to store the product at room temperature (21-25°C) for up to two months or refrigerate (2-8°C) for up to 12 months.

3M
888-364-3577
www.3m.com
 

Did you enjoy this article? Click here to subscribe to Refrigerated & Frozen Foods magazine.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Refrigerated and Frozen Foods Magazine

CoverImage

2014 September

Refrigerated & Frozen Foods' September 2014 issue features the six Processors to Watch in 2015 and the Cold Storage Construction Guide.

Table Of Contents Subscribe

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
View Results Poll Archive

The Refrigerated and Frozen Food Store

ColdPackagingMaterialsGuide_products
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

More Products

Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

STAY CONNECTED

facebook_2014 twitter_40px youtube_40pxlinkedin_40px

Buyer's Guide

Visit our Buyer's Guide!

Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

Visit the Buyer's Guide page today!