- THE MAGAZINE
- FOOD MASTER
To better serve their customers, Nelson-Jameson, Inc. will begin construction this spring on a warehouse addition at their headquarters in Marshfield, Wis.
The manufacturer of safety, personnel, processing, production, material handling, sanitation, janitorial, flow control, laboratory, QA/QC and bulk packaging equipment broke ground in early December 2012 on a 20,000-square-foot warehouse addition with completion expected in early fall of 2013. The expansion will be connected to the existing warehouse and will be the same height (40 feet) with narrow aisle stacking. This addition will bring the total warehouse space in Marshfield to approximately 2.2 million cubic feet.
“I believe strongly that this additional space will greatly enhance our efficiency in our Marshfield location,” says Jerry Lippert, president.