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Vegetarian Single-Serve Pizza

January 29, 2014
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Kellogg Co., Battle Creek, Mich., expanded its Kashi line with single-serve pizzas, available in Greek Tzatziki and Indian Tikka Masala varieties. Kashi Indian Masalla

Greek Tzatziki kind starts on a traditional stone-fired crust made with Kashi Seven Whole Grains, flax and sesame, and is topped with spinach, artichokes, tomatoes, feta, mozzarella and a sauce of Greek Tzatziki yogurt, cucumber, dill and garlic. This vegetarian dish provides 6 grams of fiber, 17 grams of protein and 23 grams of whole grains per serving.

Meanwhile, the Indian Tikka Masala option is served on a traditional stone-fired crust made with Kashi Seven Whole Grains, flax and sesame, and topped with mozzarella, fire-roasted eggplant, spinach, tomatoes, crushed red pepper and a spicy Tikka Masala sauce. It provides 7 grams of fiber, 18 grams of protein and 24 grams of whole grains per serving.

"We're always looking for innovative ways to spice up meals and nourish progressive appetites. Kashi's new single-serve pizzas are made from real, wholesome ingredients brought together in exciting new ways, delivering great taste with fun global flair," says John King, Kashi marketing director.

Both options are available in the frozen aisle of select grocery retailers nationwide for a suggested retail price of $3.99.

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