New Retail Products

Culinary-Inspired Seafood Items

Clearwater Seafoods, Nova Scotia, expanded its value-added retail and foodservice offerings with new culinary-inspired seafood items, including: Clearwater scallops selects

Reduced-Sodium Shrimp. These MSC-certified, wild-caught shrimp are harvested from the icy waters of the North Atlantic and are cooked, peeled and frozen within 20 minutes of arrival, ensuring optimum freshness, taste and texture. Clearwater’s proprietary process reduces the sodium by 25%.

Scallop Selects & Bacon Wrapped Scallop Selects. Scallop Selects are individually-formed scallop portions made with MSC-certified, wild-caught Patagonian scallops. This value-priced alternative for foodservice operators offers uniform portions made by chopping, forming and individually-quick freezing the finest sweet scallops. They come in natural and bacon-wrapped varieties.

Scallops & Sauce. The Scallops & Sauce line now includes Marinara and Sun-Dried Tomato varieties. They can be prepared on the stovetop or microwave, and once heated, consumers or chefs can add their own ingredients to make a custom seafood meal in minutes.

Nova Scotia Prime Split Lobster with Butter. Clearwater Premium Hardshell Fresh lobsters are harvested when protein levels are the highest, ensuring high quality and maximum meat content. This half lobster portion comes chef-ready, with the high-pressure processing fresh frozen raw meat from one half tail and one full claw, topped with two herb and garlic butter disks for flavor infusion during preparation. The split lobster can be prepared in as little as seven minutes—poached in its portion-controlled pack and finished on the grill for attractive plating.

"Our focus on culinary and innovation is consistent with marketplace trends," says Jeff Duffin, vice president, marketing. "Consumers palates are sophisticated and they're adding more seafood to their diets for health and nutrition reasons. With this line of products, we've identified a way for in-home cooks to enjoy flavorful, easy-to-prepare seafood meals and for chefs to save time when creating signature dishes for their restaurants and foodservice operations." They are now available to foodservice operators and grocery retailers throughout North America.

Did you enjoy this article? Click here to subscribe to Refrigerated & Frozen Foods magazine.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
View Results Poll Archive

Refrigerated and Frozen Foods Magazine

CoverImage

2014 September

Refrigerated & Frozen Foods' September 2014 issue features the six Processors to Watch in 2015 and the Cold Storage Construction Guide.

Table Of Contents Subscribe

The Refrigerated and Frozen Food Store

ColdPackagingMaterialsGuide_products
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

More Products

Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

Buyer's Guide

Visit our Buyer's Guide!

Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

Visit the Buyer's Guide page today!

STAY CONNECTED

facebook_2014 twitter_40px youtube_40pxlinkedin_40px