- THE MAGAZINE
Butterball, Garner, N.C., introduced two new turkey burger options to pump up the flavor at cookouts.
New Butterball Every Day All Natural White Turkey Burgers and Cheddar Turkey Burgers are quarter-pound patties made from lean white meat turkey and seasoned with sea salt. Both varieties are ready to go straight from the freezer to the grill—no seasoning necessary.
“We originally introduced Butterball turkey burgers to address a consumer need for healthy turkey burgers with a great taste and a quality eating experience, and we continue to expand the product line to enhance family mealtime,” says Natalie Thompson, brand manager of frozen, fresh and seasonal products for Butterball. “The introduction of two new turkey burgers brings more healthy options to the table for everyone in the family.”
These burgers come packaged with six one-third pound patties for a suggested retail price of $8.49-9.49, available at select retailers nationwide.