New Retail Products

Retail Pizza with Authentic Pizzeria Taste

The Schwan Food Co., Marshall, Minn., revamped its Tony’s pizza line to bring back its authentic taste. Tony's pizza

The new Tony’s pizza boasts a crispy, crunchy crust made of light, flakey layers and topped with more real cheese and a signature sauce.

“Our promise—established half a century ago to place authentic pizzeria taste within everyone’s reach—has been enhanced with the re-launch of our first pizza brand,” says Bob Waldron, president of Schwan’s Consumer Brands, Inc. “With new packaging and advertising, the brand feels refreshed, and we know our consumers will be excited with the changes we’ve made.”

As part of the reintroduction, Tony’s pizza will sport a new packaging design. The 10-inch multi-serve pizzas come in Pepperoni, Sausage, Cheese, Sausage and Pepperoni, Supreme, Half Pepperoni and Half Cheese, Bacon Cheeseburger and Meat-Trio.

Did you enjoy this article? Click here to subscribe to Refrigerated & Frozen Foods magazine.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

4/30/15 2:00 pm EDT

Best Practices for Executing Capital Projects

Best Practices for Executing Capital Projects, a Food Plant of the Future webinar presented by Hixson and co-sponsored by Food Engineering, will reveal helpful project management techniques and strategies Hixson has learned based on decades of experience in leading food and beverage projects to successful conclusions, how to establish appropriate stakeholder expectations, how to keep control of project quality, schedule and budget and what to do when challenges arise.

Refrigerated and Frozen Foods Magazine

CoverImage

2015 May

Refrigerated & Frozen Foods' May 2015 issue features The Schwan Food Co. as the Sustainable Processor of the Year.

Table Of Contents Subscribe

2015 State of the Cold Food Industry

Refrigerated & Frozen Foods’ July 2015 issue covers the State of the Industry report. What trends and analysis would you like to see covered?
View Results Poll Archive

The Refrigerated and Frozen Food Store

ColdPackagingMaterialsGuide_products
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

More Products

Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

STAY CONNECTED

facebook_2014 twitter_40px youtube_40pxlinkedin_40px

Buyer's Guide

Visit our Buyer's Guide!

Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

Visit the Buyer's Guide page today!