Love The Wild, Boulder, Colo., released a line of sustainably-sourced seafood kits comprised of pure frozen fish fillets paired with bold sauces.

Found in the freezer aisle, each gourmet kit contains only natural, clean ingredients, and is accompanied by cooking instructions inspired by the classic French culinary technique en papillote. These seafood entrées bake in 25 minutes or less, and come in Striped Bass with Roasted Pepper Almond Sauce, Barramundi with Mango Sriracha Chutney, Catfish with Cajun Creme and Red Trout with Salsa Verde.

Love The Wild is available in 33 states in major retailers such as Whole Foods, Wegmans, Sprouts and MOM’s, and boast a suggested retail price of $6.99-10.99.