Featured Stories

Combatting Listeria Positive in Finished Product

There are five words that no one in the food industry ever wants to hear—Listeria positive in finished product. Normally, I would not start a communication with this type of dramatic statement. 


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Supply Chain Security: What to Do and How to Start

Learn how today’s security solutions help food manufacturers and cold storage providers monitor traceability, cargo theft and more.

Traceability. Recalls. Fraud. Cargo theft. National security. These are all buzzwords to describe the food industry’s daily challenges in securing and protecting America’s food chains.


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Meat, Poultry & Feed Industry Convene for IPPE 2014

Last year, the International Poultry Expo, International Feed Expo and International Meat Expo integrated their trade shows as the International Production & Processing Expo (IPPE).


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Meals & Entrees

Find out what new meals and entrées are hitting store shelves.
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How do you Read Refrigerated & Frozen Foods?

Word in the halls of Process Expo 2013 was that some of our readers flip through Refrigerated & Frozen Foodsback to front instead of front to back. No, it’s not a Jewish thing or a Wisconsin thing (a friendly jab to my rival Packers fans, ha ha), but more or less an ad index thing. 


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Coating, Cutting & Slicing Equipment

Here’s a peek at some of the recent advances in coating, cutting and slicing equipment.
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True Plug-and-Play Solutions

Today’s energy control tools offer true plug-and-play features that give operators more control from afar

Gone are the days of operators manually monitoring lines, adjusting and re-adjusting switches and scribbling results in a notebook. That’s because today’s operators can monitor energy usage, food safety measures and line efficiency across multiple plants or locations with a press of a button.


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Compressors and Formers

Take a look at what’s new with compressors and formers.


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Vacuum Packaging Film

Check out the latest in vacuum packaging film.


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The Power of Combining GPS Fleet Tracking & Temperature Monitoring

Temperature monitoring is the centerpiece to maintaining a cold chain. Learn how processors and cold storage providers can benefit from technology that tracks both vehicle refrigeration performance and overall fleet performance in a single system.


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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Refrigerated and Frozen Foods Magazine

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2014 September

Refrigerated & Frozen Foods' September 2014 issue features the six Processors to Watch in 2015 and the Cold Storage Construction Guide.

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Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
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A guide to cold packaging containers and materials.

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