Food Safety

Food Safety Disinfection Technology

June 25, 2013

Smart Fog, Reno, Nev., developed new technology that provides food safety disinfection.

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Software for HACCP, Hygiene Monitoring

June 20, 2013

BioControl Systems, Bellevue, Wash., developed a new instrument and software platform that combines HACCP and hygiene monitoring with powerful program management capabilities.

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Food Safety Exchange: Which Food Safety Certification is Best for You?

June 12, 2013
When it comes to certifying your plants, where do you start? And which certification is best for your company, your products and your customers? This was just one of many problem-solving discussions at the 2013 Food Safety Exchange, sponsored by Mettler-Toledo, Columbus, Ohio.
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Thermo Fisher Scientific Offers Off-Site Product Contamination, Anomaly Screening

June 7, 2013
Thermo Fisher Scientific Inc. opened a new product contamination evaluation facility in Sugar Land, Texas, to help food manufacturers address safety and quality issues.
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Defining Sustainable Beef Takes a Global Effort

May 31, 2013
Working as a committee within the Global Roundtable for Sustainable Beef (GRSB), a Colorado Springs, Colo.-based group of representatives from Argentina, Australia, Brazil, Canada, the European Union and the United States began work that will lead to GRSB's definition framework for sustainable beef.
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Global Fresh Foods Masters Sustainable Food Transportation Via Ocean Freight

May 31, 2013
Global Fresh Foods (GFF), San Francisco, successfully ocean freighted 40,000 pounds of fresh salmon from Lirquen, Bio-Bio, Chile, to the Port of Long Beach, Calif., without the use of polystyrene or ice.
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Shrimp Gumbo Pack is first to bear certified authentic label

May 23, 2013
Vermilion Bay Sweet White Shrimp Gumbo Pack from Delcambre Direct Seafood as one of the first products to carry the "Certified Authentic Louisiana Wild Seafood" seal on the packaging.
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Fat Analysis and Contaminant Detection Technology

May 23, 2013

The meat industry is under the microscope following the latest product recall scandals. To help global meat processors pass such scrutiny, Eagle Product Inspection, Tampa, Fla., created advanced fat analysis and contaminant detection technology.

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Equine Verification Test Kit

May 14, 2013

InstantLabs, Baltimore, Md., developed an Equine Food Verification Test Kit that allows food processors and importers to quickly test for horse meat (and related species such as donkey) at the point-of-need.

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Tracing Your Steps

Mastering a safe food plant is one thing—maintaining it is another. Find out what solutions are available for keeping up with today’s ever-changing traceability and sanitation guidelines.
May 7, 2013

Just like it takes a village to raise a child, it takes a village to master a food safety program. From the top executives down to the line operators, all parties involved must be aware of—and able to execute—today’s ever-changing food safety regulations.

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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
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Refrigerated and Frozen Foods Magazine


2014 July

Refrigerated & Frozen Foods' July 2014 issue features the State of the Industry report.

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The Refrigerated and Frozen Food Store

July 2013 Cold Packaging Materials Guide
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

Buyer's Guide

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Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

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