Packaging

Shrink Bag for Poultry

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Flavorseal, Avon, Ohio, introduced a new shrink bag designed specifically for packaging fresh or frozen poultry.
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Nellie’s Cage-Free Eggs Receive a Packaging Makeover

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Nellie’s Nest cage-free eggs, produced and packed by Pete and Gerry’s, LLC, Monroe, N.H., received a fresh new look.
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Plastics Make it Possible Honors National Frozen Food Month

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In honor of National Frozen Food Month, Plastics Make it Possible awards innovations in plastics that help deliver convenient and nutritious frozen foods.
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Vertical Form-Fill-Seal Equipment

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Here’s a peek at some of the recent advances in VFFS equipment.
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Resealable Pouches

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Check out what’s new in the world of resealable pouches for cold food products.


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Chez Marie Unveils New Recyclable, Biodegradable Packaging

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Chez Marie, Anaheim, Calif., unveiled new product packaging as a result of a comprehensive company brand update that will help drive visual interest, consumer education and retail sales.
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Ian’s Unveils New Packaging

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Elevation Brands, LLC, Framingham, Mass., unveiled new packaging under its Ian's brand of allergy-friendly frozen foods.


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100% Plant-Based On-the-Go Foodservice Containers

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Fabri-Kal, Kalamazoo, Mich., introduced 100% plant-based Greenware on-the-go boxes.  


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Portola Packaging Closes Batavia Plant, Invests in 2 Other Facilities

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Portola Packaging, Inc., Naperville, Ill., announced a $12 million capital expenditure investment for its Kingsport, Tenn., and Tolleson, Ariz., facilities.
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Ruggles Premium Ice Cream Now in Eye-Catching New Cartons

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Ruggles Premium Ice Cream, produced by Dairy Enterprises, Inc., Orrville, Ohio, can now be found in eye-catching new cartons that were designed to satisfy consumer preference.
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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

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Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
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Refrigerated and Frozen Foods Magazine

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2014 July

Refrigerated & Frozen Foods' July 2014 issue features the State of the Industry report.

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The Refrigerated and Frozen Food Store

July 2013 Cold Packaging Materials Guide
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

Buyer's Guide

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Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

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