The Processors to Watch cover story profiles six different cold food and/or beverage processors that exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.
September 13, 2017
Refrigerated & Frozen Foods is now accepting nominations for our Processors to Watch in 2018 cover story.
ASKO, a Norway-based grocery retail logistics provider, is using zero emission expertise from Lloyd’s Register, London, in an effort to achieve 100% zero emissions in its transportation of goods and services.
August 22, 2017
Lloyd’s Register’s Risk Management Consulting team in Norway signed three exclusive frame agreements to help companies in the region achieve sustainable approaches to cut pollution from greenhouse gas emissions across its transportation sector.
Governments in many countries are now enforcing stringent laws on excessive food waste.
August 8, 2017
The global food waste management market is poised to increase at a CAGR of 6.3% during the forecast period of 2017-2027, according to the latest report published by Future Market Insights, Valley Cottage, N.Y.
While it’s estimated that less food is lost on farms, the lack of data quantifying this loss in different crops makes it difficult to validate estimates, identify drivers and define cost-effective solutions.
August 8, 2017
World Wildlife Fund (WWF), Washington, D.C., the Foundation for Food and Agriculture Research (FFAR), Washington, D.C., and the Walmart Foundation, Bensenville, Ark., announced a research program to maximize crop utilization and edible food recovery.
The study found that production increases fuel highly unsustainable production practices and the misallocation of natural resources.
July 31, 2017
Domestic subsidies in many countries encourage production increases that result in considerable surpluses and lower prices on global markets, according to a new study released by the Canadian Agri-Food Policy Institute (CAPI), Canada.