Food processors are utilizing R&D test kitchens that combine equipment and processes from multiple manufacturers to gather scientific data and perfect the final product.
PURE Bioscience, Inc., San Diego, Calif., made its PURE Hard Surface disinfectant available for use in the almost 27,000 SUBWAY franchised locations in the United States.
To meet new demand for a premium national brand of frozen pizza, Nation’s Pizza & Foods turned to the food team at Linde LLC, who performed annual audits on the compact cryogenic spiral freezers since first being installed more than 10 years ago.