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Home » Topics » Case Studies

Case Studies
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How Tomato Science Can Deliver a Better Frozen Pizza Experience

November 21, 2022

As markets grow, and tastes and regulations change, every segment of the pizza industry is being challenged to deliver more authenticity and taste with less salt and sugar and zero artificial ingredients.


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ADM July 2022 Case Study
CASE STUDY

Borderless food. Ready to eat at a moment’s notice.

July 19, 2022

In this new report from ADM, you’ll discover how you can deliver great international food with the taste and convenience consumers are looking for.


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Arla Cottage Cheese

Arla Foods Saves Energy and Production Costs With Baumer Flex-Flow Sensors

June 15, 2020

Dairy cooperative Arla Foods has, for the first time, created transparency over the energy consumed in cottage cheese production at its Falkenberg (Sweden) location. This involves the use of the Baumer Flex-Flow sensor, which is able to measure the temperature of the medium as well as the flow rate. The cost reductions this could achieve in the future quickly made this a worthwhile investment.


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Crescent Cold Storage ERP Software

Crescent Cold Storage Uses ERP to Maintain Inventory Accuracy

Crescent Cold Storage’s ERP (enterprise resource planning) software drastically improves their inventory management.
June 2, 2020

The ability to track inbound, outbound and all other warehouse-related activities with accuracy is a primary goal for Crescent Cold Storage. To be able to locate inventory and manage customer orders with precision was what prompted Crescent Cold Storage to seek out a better software solution. After extensive research it was clear that a customizable cloud-based ERP system was needed.


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Ludwig Farmstead Creamery CAS DataLoggers

How wireless data loggers monitor cheese aging process

CAS DataLoggers supplied a T&D data logging system incorporating wireless data loggers to record and alarm both temperature and humidity levels.
January 23, 2020
CAS DataLoggers, Chesterland, Ohio, provided the environmental monitoring solution for Ludwig Farmstead Creamery to augment its existing clean-in-place (CIP) systems.
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Antarctic Foods Key Tech VERYX-B140

Antarctic Foods relies on digital sorters to maximize production efficiency

The sorter’s unique recipe-driven operation allows it to be changed over to handle a new product in seconds with only a couple of taps on the touchscreen.
January 16, 2020
Antarctic Foods installed Key’s digital sorter, VERYX, to remove foreign material and defects from product prior to blanching.
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CAS Dataloggers milk shipment temperature monitoring

Shipment temperature monitoring solution helps milk supplier achieve proper temperatures in transit

The milk processor wanted to find an accurate temperature measuring and alarm solution that would continually monitor their product and provide on-site proof of quality to receivers.
January 9, 2020
CAS DataLoggers, Chesterland, Ohio, provided a shipment temperature monitoring solution for a milk supply company.
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VAI S2K Enterprise for Food

Cloud-based solutions helps Hillcrest Foods streamline warehouse operations

By leveraging VAI’s cloud-based S2K Enterprise for Food solution, Hillcrest Foods has improved visibility into its supply chain.
January 2, 2020
Hillcrest Foods, Inc. tapped VAI, Ronkonkoma, N.Y., to streamline warehouse operations and process and track day-to-day financial transactions.
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Vnomics Valley Farms fuel

How a Valley Farms driver saves 1,400 gallons of fuel annually with fuel optimization solution

Recognizing it could improve the fuel economy of its fleet, Valley Farms worked with its drivers to limit idle time at deliveries and sought a means of providing them with real-time coaching to improve shifting and speed control behaviors.
December 26, 2019
Valley Farms, along with other Upstate Niagara operations, installed the Vnomics True Fuel optimization solution from Vnomics, Pittsford, N.Y., to reduce fuel consumption by improving driver performance in real time.
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HRS Heat Exchangers Ready Foods

Ready Foods cuts chill times with turnkey cooling system from HRS Heat Exchangers

The HRS solution, which is ideal for viscous materials, has enabled Ready Foods to significantly increase production of the meat marinade it supplies to a leading restaurant chain.
December 19, 2019
Ready Foods, Inc., a Denver, Colo.-based manufacturer of soups and sauces for restaurants and meat processors, cut the time it takes to chill one of its core products by a third, thanks to a turnkey cooling system from HRS Heat Exchangers, Marietta, Ga.
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