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What’s to come in 2018
Here’s a rundown of some exciting editorial and advertising opportunities available at Refrigerated & Frozen Foods, online, in print and in our e-newsletter, What’s Hot in Cold.
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Refrigerated and Frozen Food Blog
Study: E-commerce no effect on retail grocery industry…yet
While more and more Americans are shopping online in lieu of going to stores, this trend has not yet hit the retail grocery industry in a significant way.
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The frozen foods industry's journey
The journey of the frozen foods industry is nothing short of remarkable.
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New Years resolutions for the cold food industry
To get you started on the right foot, here’s a list of Top 10 New Year’s resolutions.
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New year brings new trends
The coming year will be a year of extremes, with Millennials steering the way.
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What's in store for 2017 here at Refrigerated & Frozen Foods
The New Year is around the corner, so now is the time to begin planning your role in Refrigerated & Frozen Foods’ magazine, website, e-newsletter and more.
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Refrigerated & Frozen Foods welcomes new publisher, sales strategy
Change is healthy, and so is our future. Hope you continue to be a part of our journey.
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Why meeting consumers’ challenges is a trend in and of itself
Often times though, the cold food and beverage industry is so concerned about trends, that we almost forget to combat the challenges impacting the journey in creating such trends.
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Today’s F&B industry faces demands, challenges and trends that are changing at lightspeed.
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