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2014 AWMA Marketplace & Solutions Expo

2/25/14 to 2/27/14
Paris Hotel
Las Vegas, NV
United States

AWMA's 2013 Show in Orlando received great reviews from exhibitors and attendees. Orlando was a much anticipated locale with beautiful facilities and great weather, but we are returning to the Paris Hotel in Las Vegas in 2014. Next year’s Show dates are Tuesday, February 25 – Thursday, February 27, 2014, so mark your calendars now.

When AWMA revamped the Show in 2010, we planned a three year course of change and we have succeeded and listened to our members. Now we are planning out the future to make sure we continue to make the Show a viable, educational and profitable event for everyone.

Stay tuned as we begin planning for the 2014 AWMA Marketplace & Solutions Expo. The AWMA Marketplace & Solutions Expo an annual event takes place every February. The show for convenience distributors and their trading partners not only has a trade show, but educational programming and plenty of networking events. Attending each year are distributors, retailers and brokers while manufacturers and allied suppliers exhibit.

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Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

4/30/15 2:00 pm EDT

Best Practices for Executing Capital Projects

Best Practices for Executing Capital Projects, a Food Plant of the Future webinar presented by Hixson and co-sponsored by Food Engineering, will reveal helpful project management techniques and strategies Hixson has learned based on decades of experience in leading food and beverage projects to successful conclusions, how to establish appropriate stakeholder expectations, how to keep control of project quality, schedule and budget and what to do when challenges arise.

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2015 March

Refrigerated & Frozen Foods' March 2015 issue features the Top 150 Frozen Foods Processors report.

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2015 State of the Cold Food Industry

Refrigerated & Frozen Foods’ July 2015 issue covers the State of the Industry report. What trends and analysis would you like to see covered?
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The Refrigerated and Frozen Food Store

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Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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