NSF - GFTC is pleased to announce our first Innovation Breakfast for 2013 – Tuesday May 7, Pearson Convention Centre, Brampton, Ontario.

Natural Health Products (NHP) is going through a time of transition. Is a product a food or is it a supplement? Companies are struggling with how to best position their product and gain market access. What are the essential elements needed to survive in a competitive environment? How can companies successfully interact with consumers in a saturated marketplace? As well, there are many ongoing initiatives in the food and NHP regulatory environments and it can be challenging to navigate your way through it all.

 This informative morning is ideal for regulatory staff, product developers and food marketers.