Organizations representing over 5,000 European logistics companies have set out how food, pharmaceutical and horticultural supply chains have proved resilient despite unprecedented challenges—pandemic, war, energy shortage and price inflation.
AFFI, GCCA join with other organizations to support
February 7, 2024
A coalition of organizations representing the food chain stressed that frozen food should play a leading role in meeting the federal government’s sustainability goals.
The “Join the Move to –15 C” initiative will examine a potential evolution in frozen food temperature standards.
December 18, 2023
Academic research concludes that raising the standard storage temperature of most frozen food by just 3 degrees Celsius to -15 degrees could make a significant environmental impact.
International Association of Refrigerated Warehouses & International Refrigerated Transportation Association to Become Global Cold Chain Alliance
June 16, 2022
Over the coming months, the IARW and IRTA boards will work with staff to solidify the structure and governance of the merged entity. That information will be shared with the membership later this year.
The partnership builds on a 20-plus year affiliation between the two organizations and signals a new commitment to building knowledge, networking opportunities and insights across borders.
Respondents also reported that they wanted cold chain providers to see themselves as extensions of their brands, as opposed to just service providers.
July 16, 2018
Third-party logistics providers are becoming more responsive, agile and customer-centric, according to the Cold Chain Customer Research Report, released by the Global Cold Chain Alliance (GCCA), Arlington, Va.