The Frozen Food Report II gathers independent evidence supporting the role of frozen food, and highlights the growth of the industry in recent years.
September 21, 2016
George Eustice, minister of state for farming, food and fisheries, says the uptick in frozen food innovation in the UK plays a role in reducing waste, aiding food security, providing affordable nutrition and supporting the foodservice industry.
The facility is equipped with a carport where customers can drive up and place their grocery order, putting a convenient and unique spin on shopping for locally grown and produced goods.
August 2, 2016
Evans Farms Produce and The Frozen Farmer, both of Bridgeville, Del., teamed up to open what is said to be Delaware’s first drive-through marketplace and a new on-farm creamery, also located in Bridgeville.
Lamb Weston’s portfolio will consist of frozen potato, sweet potato, appetizer and other vegetable products, as well as a continued presence in retail frozen products under licensed brands and private brands.
July 15, 2016
ConAgra Foods, Inc., Chicago, filed Form 10 Registration Statement with the U.S. Securities and Exchange Commission in connection with its planned separation into two independent public companies—Lamb Weston Holdings, Inc. and ConAgra Brands, Inc.
HARRISBURG, Pa. – The 2016 National Frozen & Refrigerated Foods Convention provides a one-of-a-kind opportunity for frozen and refrigerated food industry executives to conduct one-on-one business meetings with dozens of customers in just a few days. This event hosted by the National Frozen & Refrigerated Foods Association (NFRA) will take place on October 22-25, at the Marriott Wardman Park, Washington, DC.