Items Tagged with 'Keystone Foods'


Butterball, McCain Foods, High Liner Foods Appoint New Pres.

Kerry Doughty was appointed president and CEO of Butterball, Inc.; Jeff DeLapp was appointed president, North America, effective June 2, for McCain Foods Ltd.; and Peter Brown was named new president and COO, taking over for Keith Decker, who was promoted last September to president and COO of High Liner Foods Inc.
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Keystone Foods Hires Former Cargill Executive to Serve as CEO

Brazil's Marfrig Alimentos, parent company of Keystone Foods, hired former Cargill executive Frank Ravndal, Jr. to serve as chief executive officer, replacing William Andersen, who held the position on an interim basis.
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Martin-Brower Acquires Keystone Foods' Distribution, Logistics Units

The Martin-Brower Co. completed its purchase of certain assets of Keystone Foods' North American distribution businesses and acquired interests in its distribution and logistics units in Europe, the Middle East and Asia Pacific.

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New exec at meat giant Keystone Foods

Global meat and poultry processor Keystone Foods, West Conshohocken, Pa., said it promoted Chief Operating Officer Larry S. McWilliams to president and CEO.
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Cold Food Safety: Hot topic

Want to get yourself in hot water? Actually, that’s one of several best practices for food plant sanitation.

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Brazil's Marfrig to buy Keystone Foods

Brazilian meat processor Marfrig Alimentos S.A., Sao Paulo, said it agreed to purchase U.S. foodservice  protein supplier Keystone Foods LLC, West Conshohocken, Pa., for $1.26 billion.
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A star is born

Keystone Foods’ KeySTAR program puts spotlight on plant-level sustainability.

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Front lines of change

These food plants are driving advances in sustainability, employee programs, food safety and productivity.

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Keystone, Stellar combine on new plant

Stellar, Jacksonville, Fla., said it will provide full design-build services for Keystone Foods' new 185,000-square-foot chicken processing facility in Gadsden, Ala.
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Keystone expands in Gadsden, Ala.

Keystone Foods LLC, West Conshohocken, Pa., expects to double frozen chicken and beef processing once it relocates from a 75,000-sq.-ft. plant in Gadsden, Ala., to a larger 184,000-sq.-ft. facility.
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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

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Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Refrigerated and Frozen Foods Magazine


2014 September

Refrigerated & Frozen Foods' September 2014 issue features the six Processors to Watch in 2015 and the Cold Storage Construction Guide.

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Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
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The Refrigerated and Frozen Food Store

Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.


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Buyer's Guide

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