Refrigerated and Frozen Foods Magazine

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2013 December

Refrigerated & Frozen Foods' December 2013 issue features High Liner Foods, the 2013 Frozen Foods Processor of the Year.

Creating a Sustainable Seafood Society

From white tablecloth settings to home kitchens, High Liner Foods brings innovation and sustainably sourced seafood to the table
December 9, 2013

It used to be that seafood was only eaten in a sit-down restaurant, on the weekends, for special occasions. But, the economic downturn in 2008 forced consumers to reduce their expenditures and transform their spending habits. As a result, many Americans traded in their white tablecloth restaurant outings for ready-made meals eaten in the comfort of their own homes.


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Maintaining a Seafood Savviness Like No Other

High Liner Foods revamps its supply chain network and expands its frozen seafood facility to stay ahead of consumer demands and sustainability mandates.
December 9, 2013

For many seafood processors, pumping out a host of seafood fare can be a bit rudimentary. Frozen seafood comes in; frozen seafood ships out. But, for companies like High Liner Foods, all it takes is a bit of seasonings, sauces and different shapes to transform an ordinary product into something extraordinary.


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How do you Read Refrigerated & Frozen Foods?

December 13, 2013

Word in the halls of Process Expo 2013 was that some of our readers flip through Refrigerated & Frozen Foodsback to front instead of front to back. No, it’s not a Jewish thing or a Wisconsin thing (a friendly jab to my rival Packers fans, ha ha), but more or less an ad index thing. 


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The Power of Combining GPS Fleet Tracking & Temperature Monitoring

December 9, 2013

Temperature monitoring is the centerpiece to maintaining a cold chain. Learn how processors and cold storage providers can benefit from technology that tracks both vehicle refrigeration performance and overall fleet performance in a single system.


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Coating, Cutting & Slicing Equipment

December 12, 2013
Here’s a peek at some of the recent advances in coating, cutting and slicing equipment.
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Compressors and Formers

December 10, 2013

Take a look at what’s new with compressors and formers.


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Vacuum Packaging Film

December 9, 2013

Check out the latest in vacuum packaging film.


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Meals & Entrees

December 16, 2013
Find out what new meals and entrées are hitting store shelves.
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Changing the Frozen Food Conversation

December 9, 2013

Kraig Naasz, president and CEO of the American Frozen Foods Institute, changes the frozen foods conversation with the Frozen Food Roundtable, a conglomerate of leading frozen food processors and retailers whose goal is to change the way consumers think and feel about frozen foods.


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True Plug-and-Play Solutions

Today’s energy control tools offer true plug-and-play features that give operators more control from afar
December 11, 2013

Gone are the days of operators manually monitoring lines, adjusting and re-adjusting switches and scribbling results in a notebook. That’s because today’s operators can monitor energy usage, food safety measures and line efficiency across multiple plants or locations with a press of a button.


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Multimedia

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OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

WHEN MOTHER NATURE STRIKES...

What are some challenges your facilities face when it comes to snow, flooding, tornadoes, high winds, fluctuating temperatures and more?
View Results Poll Archive

THE MAGAZINE

Refrigerated and Frozen Foods Magazine

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2014 March

Refrigerated & Frozen Foods' March 2014 issue features the 17th annual Top 150 Frozen Foods Processors report.

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The Refrigerated and Frozen Food Store

July 2013 Cold Packaging Materials Guide
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

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RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

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