Field Roast Stirs Up Plant-Based Cheese Category with New Chao Creamery Queso
Calling all cheese lovers! Greenleaf Foods, SPC, owner of leading plant-based brand Field Roast, announced the debut of Chao Creamery Cantina-Style Plant-Based Queso. The new dairy-free queso is designed to deliver deliciousness to all dipping occasions, and is available now at Sprouts stores nationwide, as well as select locations of Albertsons, Safeway and Giant.
Chao Creamery Queso combines bold flavor with the rich creaminess of Chao non-dairy cheese that makes it the perfect dip for any chip. It is crafted with a blend of bell peppers, paprika, plus spices especially chosen to match the taste buds of queso fans. Made with fermented tofu rather than cashews, almonds or peanuts, Chao Creamery Queso sets a new standard in the plant-based queso category by filling flavor, texture, and ingredient gaps in the market.