Saputo Cheese USA Inc. announced the launch of several new products under the Montchevre brand, including a Hibiscus Berry Goat Cheese Log and line of Topped Goat Cheeses. These innovative items will cater to consumers sweet and savory cravings, providing unique serving options for snacking anytime, anywhere, for every occasion.

“Goat cheese sales continue to increase year over year and the variety of applications are on the rise,” said Jenny Englert, Saputo senior marketing manager. “Four or five years ago, we saw a lot of interest in goat’s milk products from new-to-category consumers, but unfamiliarity with the flavor profiles, pairings and usage applications of goat cheese. Today, there are more U.S. households than ever buying and consuming this soft, tangy cheese for breakfast, lunch, and dinner. This increased demand for variety has sparked our Montchevre brand team to accelerate our innovation pipeline, adding a variety of new trending flavors and formats we are excited to release into the marketplace.”