The ISH Company Launches Plant-based Salmonish Burgers
The ISH Company, a startup focused on healthy and sustainable plant-based seafood alternatives, announced the launch of its new product Salmonish Burgers, a plant-based salmon burger. Following its flagship products Shrimpish and Shrimpish Crumbles, Salmonish Burgers are the third product in the company's portfolio, and will be available through a distribution deal with Dot Foods.
Similar to Shrimpish, Salmonish Burgers are made with 100% plant based, vegan ingredients. Each serving provides 14 grams of protein and 300 milligrams of omega-3 fatty acids. The recipe also includes kelp, an ocean regenerating ingredient that is high in minerals. The prevalence of traditional salmon and burgers came together to inspire the making of Salmonish Burgers as a more convenient and easy-to-prepare product for consumers. The ISH Company's team focuses on flavor, texture, and sustainability to create products that accurately taste, feel, and look like salmon. The end result provides a healthy and tasty salmon burger that exceeds consumers expectations of seafood protein.