New Kerry Flavor Insights Report: Foodservice Consumers Crave New Combinations of Traditional Tastes
Kerry, a global leader in taste and nutrition, has released its 2023 Flavor Insights report, revealing that foodservice consumers are seeking new combinations of traditional tastes. The report provides a full analysis of taste trends for menu items and features new flavor pairings to inspire innovation.
According to the report, indulgence will take on a new meaning, with younger consumers in particular seeking unconventional "mashups" of food and drinks they grew up with in combination with emerging new flavors from other regions. In addition, consumers will gravitate towards products that offer "permissible indulgence" at a cost-effective price point.