By using more advanced cooking and chilling technology, you can ensure that your potato salad is fresh and offers optimum shelf life without the use of unappealing preservatives.
Integrated HDPE cooling towers help ensure reliability of a vacuum/retort cooking system that chills tons of potatoes per hour—without refrigeration.
If you’re in the business of making potato salad, you probably realize that the only practical way to satisfy regional distribution requirements is to make a whole lot of product—literally thousands of pounds per hour.