Responding to consumers’ desire for minimally-processed, pre-sliced meats, Columbus Foods, Hayward, Calif., expanded its Farm to Fork Naturals line to include several grab-and-go salames and a new pre-sliced salame variety.
Made from pork or turkeys that have been humanely raised on family farms with no antibiotics and 100% vegetarian feeds, this line uses only the highest quality, antibiotic-free ingredients with no added nitrites or nitrates.