Canada-based Clearwater Seafoods, LP provides consumers and foodservice operators an easy-to-prepare seafood solution with the launch of its new value-added product—garlic cream Scallops & Sauce, an MSC-certified product that consists of garlic cream-enrobed scallops.
“Following the highly successful launch of bacon-wrapped scallops, we’re working diligently to innovate and develop new products that fit the needs of our foodservice and retail partners,” says Jeff Duffin, vice president, marketing. “By involving our customers in the innovation process, along with a focus on consumer research and insights, we’re able to deliver exciting new products like Scallops & Sauce.”