Philadelphia-based Dietz & Watson expanded its Premium Meats & Cheese brand to now include seven all-natural chicken sausage varieties that offer something to please just about every palate.
Made from fresh, never frozen chicken and using old-world family recipes prepared in small batches, these fully cooked, 100% pork-free sausages contain no fillers, extenders or MSG and are certified gluten-free by the Celiac Sprue Association.