Daiya Foods, Inc., British Columbia, Canada, unveiled a new dairy-, gluten- and soy-free frozen foods.
“Daiya Pizza marks our first expansion beyond cheese alternatives and into frozen foods, as a direct result from customer feedback,” says Greg Blake, co-founder and CEO. “We look forward to continuing to innovate and bringing our fans more deliciously dairy-free—as well as gluten and soy-free—food options.”