Café Spice, New Windsor, N.Y., whipped up new refrigerated artisanal soups that will “stick to your ribs.”
The Chicken Mulligatawny kind, for example, is a mild version of an English recipe adapted from Indian cuisine. It contains antibiotic-free, vegetarian-fed chicken, lentils, yogurt and freshly ground seasonings. Originally, mulligatawny was a sauce served over rice, so this soup can be used in cooking as well.