Sweet Earth Natural Foods, Moss Landing, Calif., unveiled new Functional Breakfast Burritos and meatless Savory Grounds plant-based meats.
“When you look in the breakfast aisles, too much of what is available is reliant on sugar for flavor and lacking in key nutrients like protein and beneficial fiber,” says Kelly Swette, chief executive officer. “The breakfast segment is getting a long overdue facelift and a shift to savory from sweet. I wanted to create products to start someone’s day right with their specific needs in mind. Sweet Earth has crafted a line of wholly Functional Breakfast Burritos to meet the health needs of today’s modern families, including the first probiotic breakfast burrito for those interested in improved gut health and digestion.”