AdvancePierre Foods opens innovation and research center
AdvancePierre Foods opened a customer innovation and research center, a combination of lab space and meeting rooms that brings the R&D food labs and test kitchens to customers.
“The new, interactive space complements AdvancePierre’s integrated product development process, facilitating enhanced cooperation between R&D, consumer insights, marketing and sales, all while engaging customers at the most critical junctures in the product development process,” says Bernie Panchot, senior vice president of research and development.