Master-Bilt’s new Master-Chill MBC Series under-counter blast chiller MBC40-4A is designed for easy access with a small footprint and large interior. This model features three removable steel wire racks and four sets of pan/shelf guide with nine positions and 1.2-inch intervals of vertical spacing accompanied by a self-closing door with full-height outer stainless-steel handle. The new reach-in blast chiller models MBC80-8A and MBC113-16A are floor-standing models designed for high capacity input. Each exterior wall is 2.95 inches thick to thoroughly insulate the chamber. The MBC80-8A is capable of chilling 80 pounds of product from 37-194°F in 90 minutes, while the MBC113-6A chills 113 pounds of product from 37-194°F in 90 minutes. The new low profile blast chiller MBCF35/22-5A is designed to sit below a combi oven for efficient use of kitchen space. Its production per cycle is 35 pounds of product from 37-194°F in 90 minutes and 22 pounds from 0-194°F in 240 minutes. Under-counter and reach-in Master-Chill blast chillers and freezers were also enhanced with new designs, improved electronic controls and a USB port to download data for simple and dependable application. Furthermore, every Master-Chill model features the company’s exclusive food identification controller, which automatically adjusts blast-chilling cycles with a single multi-sensor probe. All models also feature 20 pre-set blast-chilling cycles and a multilingual, multi-sector LCD control board that displays interior temperature, product temperature and ventilation speed. Master-Bilt, a member of the Standex Food Service
Equipment Group
800-647-1284 www.master-bilt.com
To speed up bed plate handling and improve ergonomics, IQF Frost released Puzzle Design for OctoFrost bed plates. This connection system looks similar to a jigsaw puzzle, and is designed to remove the need for a bed connection pin. The puzzle connection is also easier to clean. OctoFrost, Inc.
714-858-9511 www.octofrost.com