From high-power LED luminaires to retrofitting existing features, today’s lighting manufacturers deliver the ultimate in sustainable solutions for the cold food industry. Find out what’s trending in the commercial lighting industry.
Powerful, yet compact LED options
“The most significant change operators can make is to upgrade their existing lighting to energy-efficient LED sources,” says Jason Baright, president of G&G LED, Albany, N.Y. “Modern LED fixtures and smart lighting design can drastically improve lighting quality, increase safety and improve working conditions, all while drastically reducing energy and cooling costs.”