EVOL Foods, Boulder, Colo., introduced EVOL lasagnas and enchiladas, made with simple, recognizable ingredients.
"We pride ourselves on our dedication to innovation here at EVOL," says Philip Anson, founder. "We strive to provide our customers with delicious food options and unique flavors that don't sacrifice nutrition, flavor or convenience. Our new lasagnas and enchiladas are a natural evolution of that innovation."