Amid increased negative publicity, surveys show that a growing number of U.S. consumers are concerned about GMOs in their food.
Unlike a book, you can judge a food product by its cover. In fact, more than half of American adults (56%) actively seek out nutritional information and guidelines on food labels, according to a report published by Packaged Facts, Rockville, Md.
The report, “Nutritional Labeling and Clean Labels in the U.S.: Future of Food Retailing,” reveals that most American consumers: