Global survey shows food industry’s strong commitment to food safety, employee training
Many food processors struggle to translate the company's commitment to actual employee behavior on the plant floor.
Alchemy Systems in partnership with the Campden BRI, UK; SQF Institute, Arlington, Va.; British Retail Consortium, UK; SGS, Switzerland; and TSI, Inc., Shoreview, Minn., released the results of a global survey of food companies’ food safety training practices and challenges.
Responses from the report, “Closing the Gaps in Food Safety Training: Results from the Global Food Safety Training Survey,” indicate that companies are strongly committed to food safety training. In fact, 88% of respondents agreed with the statement, “Based on the current management support, I am able to provide the needed food safety training to drive appropriate, consistent food safety behaviors.”