Olymel plans for $11M expansion of pork processing plant
The expansion and modernization of the pork further processing facility will boost production volume from 40 million to almost 60 million kilograms annually.
Canada-based Olymel announced plans to invest $11 million in its St-Henri-de-Lévis, Quebec, pork processing plant.
The expansion and modernization of the pork further processing facility will include new equipment designed to increase efficiency and boost production volume from 40 million to almost 60 million kilograms annually. The project calls for an additional 3,000 square feet, resulting in a total of 170,000 square feet. The expansion and redevelopment work also includes the addition of a smoker, chillers and production and packaging equipment to expand production of smoked products such as hams.