GNP Co., St. Cloud, Minn., expanded its Gold’n Plump brand to now include new lines of chicken meatballs and sliced sausages that can be ready in as little as 20 minutes.
Made of coarse-ground, 100% quality, boneless, skinless thigh meat raised with no antibiotics–ever and only real ingredients, the new chicken meatballs are fully cooked and sold frozen in resealable, zip-top, gusseted bags. Varieties include Homestyle (made of American-style breadcrumb, rosemary and low-sodium chicken broth) and Pesto Italian (made of Romano, Parmesan and aged Asiago cheeses and roasted garlic).