IDDBA study: Food origin, transparency increasingly important to shoppers
Food origin is an important consideration for today’s shoppers, as they want to know how their food is produced, transported and handled.
Food origin is an important consideration for today’s shoppers, as they want to know how their food is produced, transported and handled. This is one of hundreds of findings in What’s in Store 2017, the latest edition of the annual trends publication from the International Dairy Deli Bakery Association (IDDBA), Madison, Wis., and What’s in Store Online, a collection of over 150 downloadable graphs and tables, as well as links to white papers and trends articles.
Other findings in the book’s “Eating Trends” chapter include: