Daiya, Canada, added several new innovations to its line of plant-based offerings.

“More people in North America are exploring plant-based alternatives, making the market very ripe for new innovations that deliver on both nutrition and great taste,” says Michael Lynch, vice president of marketing. “Consumers have always perceived a difference in taste and texture when it comes to dairy vs. non-dairy products; as one of the first companies to develop plant-based cheeze, we’re proud to close this gap and deliver innovative, great-tasting products that are delicious in taste, texture and aroma. As a pioneer in the plant-based lifestyle, Daiya is committed to helping health-minded individuals understand step-by-step how to incorporate plant-based foods into everyday meals, and our expanded line of plant-based offerings has something for everyone.”