Sysco’s cutting edge solutions program will bring The Beyond Burger to menus alongside beef at thousands of mainstream restaurants nationwide.
Beyond Meat, El Segundo, Calif., partnered with Sysco, Houston, Texas, to include the Beyond Meat Beyond Burger to Sysco’s cutting edge solutions (CES) program. This exclusive deal will open distribution of Beyond Burger to thousands of burger joints, restaurant chains, hospitality properties, healthcare centers and educational facilities nationwide.
“Similar to how we’ve partnered with conventional grocery stores to bring The Beyond Burger to the meat aisle where everyday consumers shop for protein, we are thrilled to be a part of Sysco’s cutting edge solutions program to bring The Beyond Burger to menus alongside beef at thousands of mainstream restaurants nationwide,” says Ethan Brown, chief executive officer of Beyond Meat.