Study: Meat, poultry segment expected to dominate RTE market
A rise in the number of working women, a growing Millennial population and on-the-go consumption habits are factors likely to boost the growth of the global RTE food products market.
The global ready-to-eat (RTE) food products market is projected to register a healthy CAGR of 7.2% during the forecast period of 2016-2026, according to a report published by Future Market Insights, Valley Cottage, N.Y.