Kangaroo Brands, Inc. is a family-owned bakery in Milwaukee, Wis., founded in 1979 by brothers John and George Kashou. In 2005, Kangaroo Brands pivoted and launched a pita chip division, which was divested to Conagra Brands, Chicago, in 2012.
That same year, Kangaroo Brands pivoted again, launching Sandwich Bros., what is dubbed as the first and only microwavable flatbread pocket sandwich for breakfast and snack meals. All Sandwich Bros. sandwiches are handcrafted with quality ingredients, such as fresh-baked flatbread, 100% Angus Beef, all-natural sausage, antibiotic-free chicken, egg whites and real Wisconsin cheese. Kangaroo Brands also converted to all-natural sandwich bread and added on-trend varieties like antibiotic-free chicken and cage-free eggs.