Experts predict pace of food, beverage innovation will quicken in 2018
A broad array of technological innovations will make it easier to acquire and consume foods and beverages tailored to today’s consumer’s specific food needs, speeds and philosophies.
The food market will experience rapid evolution in 2018, according to sector experts at MSL, Seattle, Wash. A broad array of technological innovations will make it easier to acquire and consume foods and beverages tailored to today’s consumer’s specific food needs, speeds and philosophies.
These insights emerge from the MSL's annual analysis of top food trends. Past forecasts have spotted the emergence of major marketplace successes, including turmeric, coconut, ugly produce, food waste reduction and coffee as an ingredient.