Report reveals MATS technology is solution to meeting global demand for healthy packaged food
New food preservation and processing technologies enable greater shelf stability without sacrificing taste or nutrition.
A new trends report on ready-to-eat foods highlights the innovative microwave-assisted thermal sterilization (MATS) technology as a solution for meeting global demand for convenient and healthy foods.
Key findings from the report, which is published by Future in Focus, powered by Cognis Group, Washington, D.C., include: