Schwan's Consumer Brands, Inc., Bloomington, Minn., expanded its Freschetta Gluten Free Pizza lineup to include new Spinach & Roasted Mushroom and Tuscan Style Chicken, which feature the same Freschetta Gluten Free crust certified by the National Celiac Association, Needham, Mass.
The new Spinach & Roasted Mushroom kind is made with a blend of real mozzarella cheese, spinach and roasted portabellini mushrooms with a cream onion sauce, while the Tuscan Style Chicken variety features grilled white meat chicken, a blend of roasted vegetables, mozzarella cheese and sauce made from whole, vine-ripened tomatoes.