Sabra Dipping Co. breaks ground on expansion at hummus plant
The 40,000-square-foot expansion of its Chesterfield, County, Va., headquarters manufacturing plant will enable Sabra to further expedite product delivery to retail.
Sabra Dipping Co., LLC broke ground on an expansion of what is dubbed to be the world’s largest hummus-making facility.
The 40,000-square-foot expansion of its Chesterfield, County, Va., headquarters manufacturing plant will enable Sabra to further expedite product delivery to retail. The new addition also more than doubles Sabra’s finished goods storage capacity, lays the groundwork for future packaging customization capabilities and will result in an improved carbon footprint. Sabra expects to add 12 full-time positions upon completion of the LEED Gold-certified expansion.