The facility will dramatically increase the company’s current capacity to process and pack fruit.
Vegalab, Inc., North Palm Beach, Fla., acquired a fruit packing facility in Lindsay, Calif.
Situated on 9.4 acres in California’s San Joaquin Valley, the facility consists of over 260,000 square feet of working space, including three packing lines, approximately 32,000 square feet of cold storage, 12 degreening rooms and a 6-bay shipping area. The facility will dramatically increase the company’s current capacity to process and pack fruit.